Company Name : PABLO IGLESIAS, Pescados Y Mariscos, S.L.About Us : <br> <br>The company PABLO IGLESIAS, Pescados y Mariscos, S.L. , is based in the fishing harbPABLO IGLESIAS, Pescados Y Mariscos, S.L. of La Coru? in Spain, with more than 50 years of experience. <br />Our main activity is the distribution of nephrops norvegicus ( scampi ? prawns ) to the wholesale and retail markets all over Spain, with an annual tonnage of 600 tons. We can offer prawns frozen on land or frozen on board, from various fishing grounds (Gran Sol, Ireland , Iceland, etc?) and in various presentations (3 kg polys - 2 kg polys - 1.5 kg polys or frozen on board in master of 3 x 3 kg ) : we can produce according to your specifications. <br />Our coldstore BOTANA , with capacity for 6000 palets, is equipped with an IQF freezing line where we freeze annually 15.000.000 kg of pelagic fish, like scomber scombrus, scomber japonicus, trachurus trachurus and sardine pilchardus, all caught off the north coast of Spain and frozen within 24 hours of catching. Standard packaging is 20 kg cardboard box, but we can pack according to your specifications. <br /> <br /> <br /> <br /><br><br>Product/Service : scampi macquerel sardines Category : Food & BeverageContact Person : Jan BuisseretLink More : Spain Food & Beverage ,Telephone : 
Fax : 
Address : Muelle de la Palloza 53 B La Coru� La Coru� 15006 SpainWebsite : http://www.pabloiglesias.comBusiness Type : Distributor/Wholesaler
