- Company : Creative Enzymes
- Region : New York , United States
- Category : Food & Beverage > Bakery Ingredients
- Specification : Mid-temperature a-amylase is extracted from Bacillus subtilis submerged fermentation. Be suitable for biological pharmacy, starch sugar, alcohol, beer, monosodium glutamate, fermentation industry, fruit juice, textile, paper-making and so on. More information please visit the website:http://www.creative-enzymes.com/
- Quantity : 100kg
- Contact Person : Lisa Clara|||Marketing Manager
- Telephone :
- Fax :
- Mobile phone :
- Website : http://www.creative-enzymes.com/
- Email : [email protected]
- Update : Sep/07/2015
Product Details
Mid-temperature a-amylase is extracted from Bacillus subtilis submerged fermentation. Be suitable for biological pharmacy, starch sugar, alcohol, beer, monosodium glutamate, fermentation industry, fruit juice, textile, paper-making and so on. More information please visit the website:http://www.creative-enzymes.com/
